Science

Eggs no longer the villain? New study suggests two a day may lower ‘bad’ cholesterol

For decades, eggs have been cast as dietary villains, shunned by the health-conscious over fears they raise cholesterol. But fresh research suggests that reputation...

Just 15 minutes of brisk walking a day could cut early death risk, study finds

A brisk 15-minute walk each day could significantly lower the risk of premature death – particularly for low-income and Black individuals – according to...

Gene-edited pork could be on American plates by 2026 – But will It win over british consumers?

By 2026, American classics like hot dogs and bacon might be made from gene-edited meat. This follows the US Food and Drug Administration’s (FDA)...

Starling stores digital image through sound in data storage first

In a world-first, a scientist has successfully stored a digital image inside the brain of a bird, marking a remarkable development in alternative data...

Rotting meat and maggots: rethinking the neanderthal diet

For years, scientists believed Neanderthals were enthusiastic meat-eaters, comparable to apex predators like lions or hyenas. This assumption stemmed from chemical analysis of Neanderthal...

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